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Teens > Recipes > Recipes for Weight Management > Bean and Corn Salsa
Bean and Corn Salsa

Lee este articulo

Prep time: 10 minutes

Recipe makes: 10 servings

Nutritional label

Ingredients:
Equipment and supplies:
Instructions:
  1. Combine all the ingredients in a bowl and mix well.
  2. Toast the pita.
  3. Serve each ½ cup portion with ¼ of a pita.

Reviewed by: Meredith Parkinson, RD, LDN
Date reviewed: November 2012

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